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Saturday, January 26, 2013

Spiced Roasted Chicken

This recipe is from a dear friend who made spiced roasted chicken for me when I really needed a hand.

You'll need:

1 whole chicken
1 tbsp butter
1 tbsp honey
1 tsp. turmeric
1 tsp. cinnamon

Preheat oven to 375.

Melt the butter and mix in honey & spices together and spread over chicken in a roasting pan. Cover with foil and bake for 1-1.5 hrs. Check on chicken every 20-30 minutes and spoon sauce over top.

This dish pairs well with Mediterranean sides. With leftovers, add starchy veggies to the pan and roast again adding chicken stock and additional turmeric, cinnamon & honey as needed. As seen in photo.

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